Tag Archives: UW

Ghost Office

8 Oct

Happy Columbus Day, all! Here in the nation’s capital, people actually celebrate it, so my office is dead today. I volunteered to work, because it meant that I could get an extra vacation day and really, who actually celebrates Columbus Day? Silly Washingtonians.

Hope you all had a great weekend – I had a wonderful time on Friday at the 90s cover band concert. My housemates and I rocked out to Spice Girls, N’Sync, Madonna, Eve 6, and plenty of other 90s classics. I can’t believe we are in an era where that music is old – it means I’m getting old.

I spent most of my Saturday here, at the Newseum in downtown Washington. It was Teacher’s Day, which meant that all teachers (meaning Stefano) were admitted for free and their guests (meaning me) were admitted for $10. Considering the normal price of a ticket is almost $22, it was a really great deal.

The museum itself is one of the best things DC has going – seriously, if you’re a tourist in the city make this museum a priority and be prepared to spend all day there. It has so much to do and see (a reflection on some of its contents will be posted tonight) and thoroughly covers the history and evolution of the news and press in an interactive, engaging way. Doesn’t hurt that there’s a fabulous view on the roof deck.

After spending most of the day at the museum, I spotted this shirt on our way out, through the gift shop. I was really, really tempted to buy it.

Any other Big Bang Theory fans out there?

Stef and I went straight from the Newseum to Founding Farmers, a really well-known and well-liked restaurant in the city. They are all about sustainability and buying local, so I was looking forward to trying it out. Our reservation was for 4:45 PM (I swear, the only time you can get a reservation for this place is at 4:45 or 10:15) and we met up with Stefano’s aunt, who was visiting from California, along with his cousin and girlfriend. The daughter of one of Stef’s aunt’s closest friends goes to school at Georgetown, so she joined us as well!

The atmosphere at the restaurant is very lively and it was busy when we got there. Who eats this early? Apparently, everybody who is trying to eat at Founding Farmers. The staff were all very friendly and we were seated almost immediately. I have to say, everything on the menu looked so tasty that I had a difficult time deciding what I wanted to order. Not a bad problem to have.

I ended up going with their classic cheeseburger, because I’m a fan of classics and it was so delicious. The meat was cooked just right and was locally and sustainably sourced, which always makes for better eats. On the side, I selected the roasted root vegetables which were also well-cooked and delicious.

Stefano ordered the Enchilada and Steak, which was exactly what it sounds like – an enchilada and a steak, with corn on the cob as a side. Of course I had to steal a couple of bites. The steak was perfectly cooked, but I could have passed on the enchilada.

We tried to stay up late on Saturday night in order to watch UW play Oregon, but it didn’t even start until 10:30 PM (7:30, Pacific time)! We made it to half-time but then we were exhausted and had to call it a night. They ended up losing pretty badly (hey, Oregon is #2 in the country right now!), but Seattle made up for it by a winning Sunday – both the Seahawks and Sounders won!

Stef and I are huge Sounders FC fans (the Seattle soccer team) and we even had season tickets when we were living in Seattle. Last night’s game was against Portland, our biggest rival and we thrashed them, 3-0. Cascadia Cup, here we come!

Anyhow, it time to get going on some editing, but I will leave you with this motivational message to wipe out any case of the Mondays you may have.

 

 

 

 

Wet.

27 Sep

So guess who got caught in a thunderstorm while walking home from the bus? A-yup. I was not a happy camper when I dragged my waterlogged body into the house. To make matters worse, I was coming home from a volleyball game that my team lost. Booooo. Luckily, a hot shower, a cup of tea, and one Disney Pandora playlist later and I’m feeling much better.

My volleyball game didn’t start until 8, so I went out to Happy Hour with some co-workers – two of which were German interns who are leaving after this week ends. We went over to The Front Page, a popular bar/restaurant near DuPont Circle in D.C. I was also stopping by there because I wanted to wish a big happy birthday to a friend from back home who also lives here in DC.

I haven’t been to a happy hour in awhile and I don’t know why! I got a delicious hummus plate for $4!

I knew I wasn’t going to want to make dinner when I got home from volleyball, so I ate beforehand. Luckily, I had enough time to digest so I wasn’t feeling icky during the game. It is amazing how quickly the day went by – I didn’t get home until 10! By the time I showered and got ready for bed, it was, well, time for bed.

I’m going to try to stay awake a little longer because UW is playing Stanford right now and they’ve just started the second half (go Dawgs!). I will admit that I’m not the best UW fan – I blame it on the time difference and how it’s hard to stay up late to watch those evening games. Any chance I have to express Husky pride, I will do it!

Food For Thought: Do you follow a college football team or do you prefer the NFL or do you just not like football altogether?

Happy Birthday, Amy!

26 Sep

Hey all,

Made it through a Body Pump class today! I was still a bit low on energy because I’m trying to get over this cold, but I’m glad I decided to go. I was originally planning on staying after for the Zumba class that followed, but I was too wiped and decided to call it a day.

At home I made a yummy salad (haven’t had one in awhile!) to go along with what was left of the soup I had made a few days ago. A little toasted pita bread on the side and I’d call that a good dinner.

I decided to take advantage of the greens that were going bad in my fridge and had a salad for lunch, too. This was accompanied by some carrots, an apple, a small container of trail mix, and a packet of sour Smarties for a little treat.

I saved the trail mix and apple for an afternoon snack, but really lost interest in the trail mix as I was eating it. I’ve been having some major cravings for citrus, so the dressings on both salads today were a mixture of lemon juice and olive oil to keep the flavors bright.

As I mentioned in my morning post, there are some birthdays in my life today! One of them is for my best friend, Amy, who lives in Seattle. We were roommates in college and have been friends since our freshman year, when we met at one of the orientation events that were held by the university to get people out and meeting each other.

At a Husky football game!

She is originally from Aspen, Colorado, but came out to Seattle for school and now she loves it and has decided to stay. Between my year in Rome and my move to Washington, D.C., we really haven’t been in the same city for awhile. No matter, our friendship will survive the distance 😉

I can’t wait for her to make a trip out to visit me in Washington, just like she did when I was living in Rome! During my year in Italy, Amy was there for a month on a trip for one of her classes in college and it was so much fun getting to spend time with her in a foreign country and to have a familiar face from home.

One of my very favorite things about her is her sense of humor and how we are constantly on the same wavelength. Example: Our Halloween costumes, circa 2009…

Bunny and carrot

I miss her so very much and wish I could be there to celebrate her birthday, but I know she will celebrate in style, because that’s how she is. So, my dear friend, here is a virtual birthday cake with my love to you!

This is the birthday cake she made for me on my 21st birthday – so appropriate 🙂

 

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